You can increase impulse sales at your bakery, café, or diner with bakery display cases that feature multiple service types including self, full, and dual. These door types enable customers to easily reach for items themselves, or be served by an employee behind the bakery display case. Show off all your freshly baked goods by identifying the service type that works best for your business. Keep cakes, cookies, and pastries nicely protected against dust, germs, and other airborne contaminants, while also advertising your products at the same time. But they have to look nice, the doors and drawers have to work correctly and if they are meant to keep cakes and pastries as a certain temperature and humidity then they have to stay at a health temperature for maximum shelf life and customer appeal. If you are having an issue with your bakery case please give Boer Brothers Heating and Cooling a call at 919-929-9886.
What Other Types of Equipment Does Boer Brothers Service?
Powered Braziers, Charcoal & Wood burning Broilers, Conveyor Broilers, Electric Broilers, Gas Broilers, Infrared Broilers, Booster Heater, Braising Pans, Proofer, Cheese Melters, Cook & Hold Cabinets, Holding Cabinets, Bar Coolers, Beverage Coolers, Milk Coolers, Reach-in Coolers, Walk-in Coolers, Wine Coolers, Choppers, Coffee Machines, Coffee Brewer, Coffee Maker, Drop-in Warmers, Espresso Machines, Food Processors, Undercounter Freezers, Reach-in Freezers, Soft Ice Cream Freezers, Soft Serve Ice Cream Machines, Walk-in Freezers, Open/Countertop Fryers, Electric Fryers, Gas Fryers, Pressure Fryers, Glass Washers, Griddles, Grills, Charbroilers, Coffee Grinders, Meat Grinders, Ventilation Hoods, Hot Dog Grills, Hot Dog Rollers, HVAC Systems, Heat Lamps, Ice Machines, Steam Kettles, Mixers, Pizza Ovens, Warmers, Oil Filtration System, Ovens, Oil Filter Systems, Combi Ovens, Deck Ovens, Dutch Ovens, Roasting Ovens, Biscuit Ovens, Combination Ovens, Convection Ovens, Conveyor Ovens, Cook & Hold Ovens, Rotisserie Ovens, Woodburning Ovens, Braising Pans, Cook Chill Systems, Convection Oven Ranges, Heavy Duty Ranges, Heated Reach-ins, Reach-in Refrigerators, Walk-in Refrigerators, Rice Cookers, Roasters, Rotisseries, Warming Drawers, Salamanders, Salamander Broilers, Skillets, Tilting Skillets, Slicers, Slush Machines, Warmers & Soup Kettles, Steam Cookers, Convection Steamers, Countertop Steamers, Hot Dog Steamers, Pressure Steamers, Steamers, Warming Cabinets, Tray Conveyors, Toasters, Conveyor Toasters, Drawer Warmers, Tray Washers, Conveyer Dishwashers, Conveyor Dishmachines, Dishwashers, Dish Machines, Warewashers, Conveyor Warewashers, Cutters, Waffle Bakers, Bread Slicers, Waffle Irons, Flight Warewashers, Pot & Pan Warewashers, Pot washers, Disposal, Waste Compactors, Waste Disposals, Undercounter Warewashers, Single Tank Warewashers, Pulpers, Trash Compactors and many more!
We Provide Commercial Kitchen Cooking Equipment Services the following Areas.
Raleigh and Surrounding Areas Providing Kitchen Cooking repair for Raleigh and surrounding areas.
In Durham County: Durham
In Orange County: Chapel Hill, Carrboro, Hillsborough
In Chatham County: Pittsboro
In Wake County: Apex, Cary, Fuquay Varina, Garner, Holly Springs, Knightsdale, Morrisville, Raleigh, Wake Forest, Wendell, Willow Spring, Zebulon
Contact the commercial foodservice & kitchen equipment repair and installation, and refrigeration repair and installation experts today at 1-919-929-9886 to find out how we can help you.